Klimatopf_AT Verlag_Tina.Sturzenegger
2 November 2024 | 16:45 - 17:30

Cooking for the Future: Healthy, Sustainable, and Delicious

ZHAW Zurich University of Applied Sciences | School of Life Sciences and Facility Management

Explore how your food choices can transform health and climate while learning delicious, sustainable recipes from the visionary 'Klimatopf' cookbook. Learn more about Planetary Health Diet.

Join us for an inspiring presentation on how the choices you make in your kitchen can have a profound impact on both your health and the climate. Based on the innovative ideas from "Klimatopf," we’ll explore the connection between sustainable food practices and long-term wellbeing. Learn how simple, enjoyable recipes can help reduce your carbon footprint while promoting a balanced, nutritious diet. Be prepared to think differently about what’s on your plate and how it affects the world around you.

Sat, 11/02/2024 - 16:45 Sat, 11/02/2024 - 17:30

Return to Overview

  • CAMPUS event in the Collaborative Field.
  • 2-Day CAMPUS Ticket for 5€ required (see button).
  • Wheelchair accessible.

Event Location

CAMPUS | Museum für Naturkunde Berlin
Invalidenstr. 43
10115 Berlin
Germany